Beef Stroganoff

1 1/2 to 2 lbs. Sirloin Steak

1  tsp. salt

1/4 tsp. pepper

1  onion sliced

1  T. minced 

1  T. Worcestershire 

1  can Cream of Mushroom soup

2  T. white wine (+)

8  oz. sliced mushrooms

1  C. sour cream

Cut steak into thin strips. Mix all ingredients in a crock pot except mushrooms and sour cream. Cover & cook for 6 hours on low. Once the meat is done, add mushrooms & cook until tender. Stir in sour cream. Cook noodles and serve. 

by Marlene B.